The other week I shared a hearty yet sweet cranberry and oat quick bread. Remember that? Well I thought this week I would share one that’s savory and delicious, prefect to go with your holiday dinner. Seriously. This easy sun-dried tomato and feta quick bread is all that and a bag of chips. OK, so it doesn’t have chips in it, but it’s amazing. The flavor of this quick bread is intense and addictive, with big chunks of feta, diced sun-dried tomatoes, and fresh basil all marbled throughout. There’s even lemon zest, but you wouldn’t know it by taste alone.
The dough for this easy sun-dried tomato and feta quick bread comes together in less than 5 minutes and then BAM! you’re in the oven baking some delicious goodness. I don’t know how many times I stalked the oven as the smell permeated the house. I wanted it now. So yum.
Some friends and I got together to share some of our more holiday-themed posts, so why not go check them out!