Fluffy Dalgona Coffee Nog

Perfectly fluffy Dalgona coffee is paired with a delicious dairy free and vegan holiday nog for a drink so tasty, you'll prefer it over traditional coffeehouse creations! Ready to drink in just 5 minutes!

Course Beverage, Dairy Free, Dessert, Drink, Drinks, Gluten Free, Vegan

Cuisine Breakfast, Dairy Free, Gluten Free

Prep Time 5

Total Time 5

Servings

Calories 308kcal

Author Karly Gomez

Ingredients

2 tablespoons instant coffee
2 tablespoons white granulated sugar
2 tablespoons boiling water
1 cup So Delicious Dairy Free Coconutmilk Holiday Nog

Instructions

Add the instant coffee, sugar, and boiling water to a medium bowl and whisk vigorously with a handheld blender until thick and fluffy, about 5 minutes.
Add ice to a glass, then pour in the So Delicious Dairy Free Coconutmilk Holiday Nog. Carefully add the dalgona coffee on top in dollops, gently pushing and swirling it until it fills the glass. When ready to drink, carefully stir the coffee into the Holiday Nog and enjoy!

Notes

do not use regular coffee grounds as it will not work. Use any variety of instant coffee, even decaf!

Nutrition