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Fairy Bread
Course
Dessert
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
4
Author
Karly Gomez
Ingredients
4
Slices
White Bread
3
Tbsp
Butter
at room temperature
½
C
Sprinkles
Instructions
Remove the crusts from each slice of bread. Gently spread each slice with butter, then cover with sprinkles, patting down gently so they stick.
Slice each piece of Fairy Bread into triangles and serve.