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+ servings

Fairy Bread

Course Dessert
Prep Time 5 minutes
Total Time 5 minutes
Servings 4


  • 4 Slices White Bread
  • 3 Tbsp Butter at room temperature
  • ½ C Sprinkles


  • Remove the crusts from each slice of bread. Gently spread each slice with butter, then cover with sprinkles, patting down gently so they stick.
  • Slice each piece of Fairy Bread into triangles and serve.