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glass with mango berry tropical smoothie topped with fresh frozen berries, mango, hemp hearts and chia seeds
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Probiotic Mango Berry Tropical Smoothie Recipe

Course Breakfast, Drinks, Smoothies
Prep Time 2 minutes
Total Time 2 minutes
Servings 2
Calories 267kcal
Author Karly Gomez

Ingredients

  • ½ cup Kemps® Probiotic Milk
  • 1 cup frozen cubes of Kemps® Probiotic Milk
  • 1 cup frozen mango
  • 2 cups frozen mixed berries
  • 1 tablespoons maple syrup optional

Instructions

  • Add all the ingredients, except the maple syrup, to a high-powered blender and blend on high until smooth and thick. Stir in maple syrup if desired, to boost sweetness.

Notes

4.5 Weight Watchers SmartPoints per serving.

Nutrition

Calories: 267kcal | Carbohydrates: 46g | Protein: 7g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 18mg | Sodium: 81mg | Potassium: 486mg | Fiber: 5g | Sugar: 39g | Vitamin A: 1260IU | Vitamin C: 33.9mg | Calcium: 239mg | Iron: 0.4mg