Tis the season for the perfect appetizer: perfect for popping, perfect for sharing, and perfect for all those holiday parties! These Meatball Crostini will wow the crowd with their incredible taste, while taking less than 30 minutes to make and using only five ingredients! Holla!
I’m going to be completely honest here and tell you that the Boursin® Garlic & Fine Herbs Gournay Cheese pretty much makes these meatball crostini what they are: amazing. Soooo much flavor. And it’s so creamy and spreadable!
Because of the amount of flavor in the Boursin® cheese, you don’t really need to adjust the seasonings of the other ingredients. Pick up (or make and freeze) some good quality Italian meatballs and pasta sauce and you’re really good to go in terms of flavor. I personally grabbed everything from Walmart, since I could find Boursin® in the deli bunker, Good Value meatballs and pasta sauce, as well as mozzarella cheese in the grocery department. Hello easy. And cheap! Holla!
I just love how perfectly poppable these meatball crostini are. Two bites and gone! Unless you have a really big mouth. Then it’s one. Eat it sushi-style, yo, ha ha ha. But really, this appetizer comes together with such quickness, you’ll be impatient waiting the few minutes for them to bake and eat!
Or is that just me? Who knows. You tell me. Tell me all the things. Right meow.
Make these bad boys for your next holiday party and wow the crowd with all that delicious flavor! If you have a stockpile of less than stellar meatballs and sauce, don’t fret! Just sprinkle everything with a little Italian seasoning to bring them up to the level of the Boursin® cheese and you’ll be good to go!
Did you know?? Boursin® is hosting a super fun Instagram contest! All you have to do is take a photo of your party dish made with Boursin® and post it with the tags #boursinparty and #walmart for a chance to win a $500, $250, or $100 Walmart giftcard! How awesome is that! The contest is live from Nov. 15-Dec. 30, 2015, so get snapping! Full details HERE.